Several weeks ago, I watched a YouTube fishing video where the User’s I.D. happened to be Brats&Mustard. The video was all about fishing, but as I watched the video, I just kept thinking about Brats&Mustard — was it only because I am half German?
All day long, thoughts of Brats & Mustard crept into my consciousness. The more I thought about it, the more I wanted it. While watching TV, I thought of Brats & Mustard — while washing the dishes, Brats & Mustard —vacuuming, Brats & Mustard. Then sauerkraut popped into my mind — I wanted that too. Now, I like sauerkraut, but I can’t remember ever having eaten Brats & Mustard; today I vowed that I will have it with some sauerkraut.
So, I sat down to a lunch of Brats & Mustard, with sauerkraut, and beer. Then, I made the regrettable mistake of devouring it all, very quickly, without the slightest thought of savoring even one bite. Like so many other things in life, I kind of messed up my meal — I could have enjoyed it so much more, by just chewing and swallowing slower, by letting the taste linger. In life, I know there are no do-overs, but there are start-overs — so I thought, I’ll do better next time.
Now and then, I still crave Brats & Mustard, and after learning of the great health benefits of sauerkraut, I always include it.
So the words Brats&Mustard, and one German surname are few — but they had quite a bit of power.
Periodically I have guest posts, this is from my older brother!
Corned beef, swiss cheese, fresh corn, beer, horseradish mustard here tonight. Thanks to this I will savor it all. Cheers