Missing Teeth

(Another short story heading for Terror House Magazine)

I know this is going to sound weird. This is why I’m doing this in my journal. I do this for several reasons. I do it long hand because I don’t trust electronic snoops, I do it because I tend to aimlessly wander, if I’m trying to talk to someone, and I do it to organize my thoughts, because my brain tends to follow “bright shiny objects.”

I recently had two molars removed on the right lower jaw. This is important because two teeth in a row leaves a huge gap. Another issue is that the upper right molars have nothing to keep them in their place. Apparently over time, gravity goes into effect, and they drop down, and possibly out. I don’t like the chain reaction type of thing.

The main purpose of this journal entry is the tracking of my reaction to food!

Rip out two molars and suddenly food becomes a big deal. Right now if I’m not careful, something could slip over, and I’m compressing food between stitched up gums, and descending upper right molars. Even my food choices are changed. Soft mushy foods. Foods that do not have small seeds. Are they concerned that a blackberry bush will germinate in one or more of my tooth sockets?

So I decided to log my concerns about changes in my diet, based upon the change of my missing teeth. My dentist tells me that I could go for partial dentures. And then I’m back to normal. But how long will it take to get used to the hardware? And what if it gets loose and I choke on it?

I have too many fears. They asked me if I wanted implants, I wasn’t sure but apparently they wanted to know right away after the extraction, but later I could decide to go for the denture. Fine, I’d like the option.

I had the idea of a built in bridge, I already have one on the other side. The dentist said it wouldn’t work, there isn’t two teeth to anchor it. Can’t use an implant post, because it doesn’t move. It is drilled into the bone of the jaw. Teeth move around a bit, and if you tie it to a post it will just crack.

I feel like I’m learning too much about dentistry. I just want to eat the foods that I want.

It’s been a few weeks now, I’ve been to the dentist a couple of times, and the stitches come out in three weeks, it seems like a long time, but he says it looks fine, and try to eat the normal stuff.

I’m trying, but it’s different. Obviously I’m still reluctant to bite down hard on the right side, so I’m “chewing my cud” on the left. Food pretty much tastes the same, I guess no nerves have been damaged, but it certainly isn’t normal.

It’s been another few weeks and I have realized something. Ever define for yourself “comfort food”? Well, I have apparently lost mine. This isn’t a huge deal, I can still taste, but food that used to meet some sort of emotional need just doesn’t do it anymore. How can I go to the doctor or dentist to complain about the loss of “comfort food”? They would say it’s psychological. Maybe it is!

I have long suspected that food is somehow disconnected to the brain and logical sequencing. How many times have I gotten up, walked to the kitchen, opened the refrigerator, and then “woke up” wondering what I was looking for? Most of the it was “comfort food”. Hah! I still do it, but now I can’t find what I want.

I have recently used online shopping to try to find my missing comfort food. The old standbys are there, but I have no interest. The beef stew, the chili, the bleu cheese dressing… they all seem to have the same value. They probably taste the same. But they are not emotionally fulfilling. So maybe I need to experiment with some new food. What about jackfruit?

My online shopping cart list was getting longer, with dozens of odd choices. My personal shopper was commenting on the delivery that he never knew these things were available. I changed online grocery stores.

The new store had new, even more exotic food choices. Still the same story, it was food, but nothing was “comfort food”.

I had my last appointment for the stitches, and I thought I would just ask the dentist an innocent question about “comfort food”. His eyes widened a bit, but said nothing, except that it looked healed.

I asked why it took so long for the tissue to heal, my open heart surgery was good to go in a couple of weeks. He replied that the gums were not the issue, it was building up the bone in the jaw, for the possible implants later.

“Oh, okay. So the bone in my jaw is better?”

“Yeah, the bone dust implants seem to have done the trick.”

Wait… implants? Bone dust? I don’t remember bone dust. I was pretty loopy from the gas, but I don’t remember being cut open to scrape my bones.

“Bone dust? Hmm. Where did that come from?”

The dentist was quiet but the dental assistant seemed to take pleasure in announcing…

“Cadavers, they have a bone cadaver bank!”

Now I was quiet, very quiet. Why hadn’t I thought this through? Now I have “corpse mouth”. I can’t even undo this.

I left the dentist, and now I’m home with the internet. I have spent hours researching. Over and over the same two words seem to come up. “Cellular memory”, something that maybe even has DNA connections. Transplanted material that somehow has a subtle effect on the host body.

Great, it’s hopeless. I’ve lost my “comfort food”, and I have no chance to find the donor corpse in order to find the new “comfort food”.

I’ve hated Lima beans since I was little, maybe now I like them? Maybe I hate Fava beans. Ha! Hannibal Lecter loved Fava beans as a side dish. Wait…

Suddenly, I noticed just now, as I wrote the name Hannibal, my mouth started to salivate. Oh oh….

“Comfort food?”

About johndiestler

Retired community college professor of graphic design, multimedia and photography, and chair of the fine arts and media department.
This entry was posted in Commentary. Bookmark the permalink.

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.